The benefits of membership in FRLA are countless and include …

INFORMATION: FRLA News, resources, insight and solutions are available to FRLA members through multiple channels including a weekly newsletter, Hospitality Hotline, our bimonthly magazine Florida Restaurant & Lodging Magazine, educational webinars, seminars, email alerts, RSS feeds, social media, member-exclusive discussion forums, resource solutions and more.

ACCESS: A team of on-staff experts is culled from the government agencies overseeing our industry including a former Division Director for DBPR Hotels & Restaurants, former head of Division of Alcohol Beverage and Tobacco, legal and political experts, a former Chief of Staff to a Florida Governor, food safety experts and others with exceptional knowledge and experience in this industry. Find more in Government Relations.

INVOLVEMENT: FRLA hosts hundreds of state and local industry events each year. Members are encouraged to get involved locally by attending events and meetings in the more than 25 regional chapters. The FRLA chapters are a great resource for industry information, networking and benefits.

EDUCATION: FRLA is the state preferred provider of food safety training. Membership entitles you to valuable discounts on state-required education and training. FRLA also offers employee alcohol training and sexual harassment prevention training through Regulatory Compliance Services.