|
Carlos Rives
|
General Manager
|
15th Street Fisheries
|
|
Jack Healan
|
Senior Consultant/Past President
|
Omni Hotels and Resorts/Amelia Island Plantation
|
|
Corey Balzer
|
Owner/Partner
|
American Pie Pizza Co
|
|
Geoff Gaskin
|
Owner/Partner
|
American Pie Pizza Co
|
|
Andrew Reiss
|
Owner/Operator
|
Andrew's Downtown
|
|
John Horne
|
Owner
|
Anna Maria Oyster Bar
|
|
Ron Green
|
President/CEO
|
Another Broken Egg Cafe
|
|
Michael Schmidt
|
Operating Partner
|
Another Broken Egg Cafe
|
|
Matt Moberly
|
Director of Operations
|
Another Broken Egg Cafe
|
|
Victor Marinello
|
Regional Director
|
Applebee’s
|
|
Franklin Carson
|
Franchise Operator
|
Applebee's-Casual Restaurant Concepts
|
|
Terry Kalb
|
General Manager
|
B.B. Kings Blues Club
|
|
George E. Glover
|
CEO
|
Baystar Hotel Group
|
|
Bill Shumate
|
Owner/Operator
|
Bella's Italian Cafe
|
|
Wendy Damsker
|
Partner
|
Best Western Crystal River Resort
|
|
Bill Jones
|
General Manager
|
Best Western Orlando Gateway
|
|
Jerry Mullen
|
General Manager
|
Bistro AIX
|
|
Jesse Newton
|
Operating Partner
|
Blue Martini
|
|
Ryan Glendy
|
Operating Partner
|
Blue Martini
|
|
Steve Day
|
Owner/Founder
|
Blue Martini Corporate Headquarters
|
|
Eric Nelson
|
Area Director
|
Bob Evans Restaurant
|
|
Mike Thompson
|
VP/Regional Manager
|
Bob Evans Restaurant
|
|
Craig Anderson
|
Director of Operations
|
Bono’s BBQ
|
|
Josh Martino
|
VP of Operations and Franchising
|
Bono’s BBQ
|
|
Joseph Rooney
|
VIP
|
Boru Leisure Services
|
|
Jack Bishop
|
General Manager
|
Breakers Restaurant
|
|
Brian Hill
|
Owner/Operator
|
Brian’s Bar-B-Que
|
|
John Dobson
|
Owner/Operator
|
Brick and Fire
|
|
Ralph Ruocco
|
General Manager
|
Brinker – Maggiano’s – Tampa
|
|
Mike Shutley
|
Governmental Relations Manager
|
Brinker International
|
|
Bob Kirscher
|
Operating Partner
|
Broken Egg Restaurant
|
|
Joe West
|
Director of Operations
|
Brooklyn Water Bagels
|
|
Bob Brudzinski
|
Owner
|
Bru’s Room
|
|
Dave Rauschkolb
|
VIP
|
Bud & Alley’s
|
|
Grant Hill
|
VIP
|
Bud & Alleys
|
|
Kirk Williams
|
VIP
|
Bud & Alleys
|
|
Gregory Hauenstein
|
General Manager
|
Buena Vista Palace Resort & Spa
|
|
Laureano Quinta
|
Foodservice Director
|
Busch Gardens
|
|
Fred Zielinski
|
Director of Culinary Operations
|
Busch Gardens
|
|
Ron Dubonis
|
Executive Chef
|
Busch Gardens
|
|
Frank Eucalitto
|
Owner
|
Cafe Chardonnay
|
|
Bernard DeRaad
|
Owner/Operator
|
Cap’s On the Water
|
|
Kevin Speidel
|
General Manager
|
Casa Marina Key West
|
|
Toby Sullivan
|
Vice President Business Development
|
Casper’s Company/McDonald’s
|
|
Chuck Peterson
|
President
|
Casper's Company/McDonald’s
|
|
Mark Jackson
|
Director of Tourism & Sports Marketing
|
Central FL Tourism & Marketing
|
|
Alan Findlay
|
General Manager
|
ChampionsGate Golf Resort
|
|
Vic Comastro
|
Co-Owner
|
Chicago Pizza and Sports Grille
|
|
John Monetti
|
General Manager
|
Columbia Restaurant
|
|
Candido Ferreira
|
General Manager
|
Columbia Restaurant
|
|
Casey Gonzmart
|
Chairman
|
Columbia Restaurant Group
|
|
Jim Garris
|
Director of Operations
|
Columbia Restaurant Group
|
|
Richard Gonzmart
|
President
|
Columbia Restaurant Group
|
|
Martin Wormull
|
General Manager
|
Conrad Miami
|
|
Jim Ridenour
|
General Manager
|
Courtyard by Marriott – W Melbourne
|
|
Matthew Loder
|
Vice President
|
Crabby Bill’s Seafood
|
|
Bart Vig
|
Regional Vice President
|
Cracker Barrel
|
|
Jay Holdren
|
District Manager
|
Cracker Barrel
|
|
Nick Flanagan
|
VIP
|
Cracker Barrel
|
|
Bobby Handmaker
|
Owner
|
Cruisers Grill
|
|
Bob Kovach
|
VIP
|
Cypress Gardens
|
|
Randal White
|
VIP
|
Cypress Gardens
|
|
Ian Olsen
|
VIP
|
Darden
|
|
Susan M. Connelly
|
Government Relations Director
|
Darden Restaurants
|
|
Laurilee Thompson
|
Owner
|
Dixie Crossroads Seafood Restaurant
|
|
Doug DeGood
|
Franchisee
|
Domino/s/DeBest Pizza, Inc.
|
|
Phil Rands
|
President
|
Domino’s Pizza Tampa
|
|
Terry Graber
|
General Manager
|
Doubletree Beach Resort
|
|
Alan Ledewitz
|
Sales Manager
|
Doubletree Castle Hotel
|
|
Rhonda Gregorie
|
Director of Human Resources
|
Doubletree Castle Hotel
|
|
Rob Buffalo
|
Director of Sales
|
Doubletree Castle Hotel
|
|
Stephanie Banks
|
General Manager
|
Doubletree Castle Hotel
|
|
John Kelly
|
General Manager
|
Doubletree Hotel Tallahassee
|
|
Jason Emmett
|
Sr VP Operations
|
Duffy’s Sports Grill
|
|
Mark Hess
|
Assistant Manager
|
Ebro Greyhound Park
|
|
Paul Wohlford
|
VP Sales & Marketing
|
Edgewater Beach Resort & Conference Ctr
|
|
Eric Chenowith
|
F&B Director
|
Embassy Suites
|
|
David Feder
|
Managing Director
|
Fairmont Turnberry Isle Resort & Club
|
|
Robin Sorensen
|
Co-Founder
|
Firehouse Subs
|
|
Chris Sorensen
|
Co-Founder
|
Firehouse Subs
|
|
Stephen Joost
|
Partner & CFO
|
Firehouse Subs
|
|
Don Fox
|
COO
|
Firehouse Subs
|
|
Jim Shirley
|
Chef
|
Fish House
|
|
Donna Hensel
|
Owner
|
Fishlip's Waterfront Bar & Grill
|
|
Mike Schwartz
|
Owner/General Manager
|
Fishlip's Waterfront Bar & Grill
|
|
Blake Geoghagan
|
Owner
|
Five Guys Tallahassee
|
|
Matthew Gilbert
|
CPA
|
Five Guys Tallahassee
|
|
Andy Miller
|
General Manager
|
Five Guys Tallahassee
|
|
Dan Kaelin
|
General Manager
|
Five Guys Tallahassee
|
|
Shea Guillory
|
VIP
|
Flip Flops
|
|
Carlos Molinet
|
General Manager
|
Fort Lauderdale Grande Hotel/Yacht Club
|
|
Kathleen McDole
|
Owner/Partner
|
Friendly Fisherman Restaurant
|
|
Eddie Nickell
|
Owner
|
Funky Monkey Wine Company
|
|
Don Regan
|
Owner
|
Gainesville Restaurant Group
|
|
Johann Krieger
|
Senior Vice President and GM
|
Gaylord Hotels
|
|
Bill Fink
|
VP of Conference Management
|
Gaylord Palms
|
|
Lynn Kasten
|
Director of Food & Beverage
|
Gaylord Palms
|
|
Carmen Collucio
|
Director of Housekeeping
|
Gaylord Palms
|
|
Tonya Gowan
|
Owner/Operator
|
Gecko's Grill & Pub
|
|
John Hall
|
Director of Operations
|
Great Southern Restaurant Group
|
|
Todd Dziubek
|
Operating Partner
|
Grillsmith
|
|
Brendan Masterson
|
General Manager
|
Gulf Atlantic/TGI Fridays
|
|
John Henderson
|
President
|
Gulf Atlantic/TGI Fridays
|
|
Kevin Allen
|
General Manager
|
Gulf Atlantic/TGI Fridays
|
|
Pat Sharpe
|
Director of Operations, Restaurants
|
Gulf Atlantic/TGI Fridays
|
|
Rod Johnson
|
Director of Operations, Hotels
|
Gulf Atlantic/TGI Fridays
|
|
Sam Foster
|
General Manager
|
Gulf Atlantic/TGI Fridays
|
|
Michelle Wilson
|
Sales Manager
|
Hampton Inn & Suites
|
|
Tom Williamson
|
General Manager
|
Hampton Inn Cocoa Beach
|
|
Sean Dee
|
CMO/VP of Marketing
|
Hard Rock Cafe
|
|
Max Osceola
|
Councilman – Seminole Tribe of Florida
|
Hard Rock Cafe
|
|
Hamish Dodds
|
President & CEO
|
Hard Rock Café
|
|
Chris Knipfing
|
Director of Treasury
|
Hard Rock Café
|
|
John Nichols
|
Special Events General Manager
|
Hard Rock Café - Orlando
|
|
Tony Sarcomo
|
General Manager
|
Hard Rock Café - Orlando
|
|
Chef Mike Pappas
|
Chef
|
Harry's Seafood Bar & Grille
|
|
Jesse Jabot
|
President
|
Harry's Seafood Bar & Grille
|
|
Jared Hinaman
|
General Manager
|
Harry’s Seafood
|
|
Sheldon Suga
|
Managing Director
|
Hawks Cay Resort & Marina
|
|
Andreas Ioannou
|
General Manager
|
Hilton Fort Lauderdale Beach
|
|
Andy Williams
|
Asset Manager
|
Hilton Fort Lauderdale Beach
|
|
Harlan Butler
|
President
|
Hilton Garden Inn/Innisfree Hotels
|
|
Jeff Spaccio
|
Director of Sales & Marketing
|
Hilton Melbourne Beach
|
|
Mark Williams
|
General Manager
|
Hilton Melbourne Beach
|
|
Robert Spoto
|
General Manager
|
Hilton St. Petersburg
|
|
Samir Patel
|
General Manager
|
Holiday Inn & Conference Ctr Melbourne
|
|
Mohammad Gharavi
|
General Manager
|
Holiday Inn Sarasota/Bradenton Airport
|
|
Dave Hadelman
|
Regional Manager
|
Hooters of America
|
|
Tim Baum
|
Regional Manager
|
Hooters of America
|
|
Chris Mellor
|
General Manager
|
Hooters of America
|
|
Scott Taclof
|
General Manager
|
Hooters of America
|
|
Cornelious Williams
|
Manager
|
Hooters of America
|
|
Jonathan Dorfman
|
General Manager
|
Hooters of America
|
|
Will Whisner
|
General Manager
|
Hooters of America
|
|
Greg Sosby
|
Manager
|
Hooters of America
|
|
Marc Bauer
|
General Manager
|
Hotel Duval
|
|
Fred Euler
|
General Manager
|
Hyatt Regency Bonaventure Resort & Spa
|
|
Gabe Castrillion
|
General Manager
|
Hyatt Regency Coral Gables
|
|
Paul Tang
|
Vice President/Managing Director
|
Hyatt Regency Grand Cypress
|
|
Martin Simon
|
Senior Rooms Executive
|
Hyatt Regency Grand Cypress
|
|
Dennis Ward
|
Senior Engineer
|
Hyatt Regency Grand Cypress
|
|
Edward Braunlich
|
General Manager
|
Hyatt Siesta Key Beach
|
|
Dan Enea
|
VP of Operations
|
IHOP/Sunshine Restaurant Partners
|
|
David White
|
Operating Partner
|
IHOP/Sunshine Restaurant Partners
|
|
Harry Black
|
General Manager
|
Island Inn Beach Resort
|
|
Cheryl Nelson
|
Event Coordinator
|
Italian Club
|
|
Jim Harris
|
General Manager
|
Jacksonville Greyhound Racing
|
|
John Fullen
|
VIP
|
Johnny O Quigley’s
|
|
Barbara Weiss
|
Director of Community Relations
|
Johnson & Wales University
|
|
Mike McDonnell
|
Sr. Director of Finance
|
JW Marriot Orlando Grande Lakes
|
|
Todd Hickey
|
Director, Event Management
|
JW Marriot Orlando Grande Lakes
|
|
Chau Ngyuen
|
Owner/Operator
|
Kobe Japanese Steak House
|
|
Jim Pancallo
|
General Manager
|
Lago Mar Resort & Club
|
|
Larry Mullin
|
President/CEO
|
Las Vegas Casino Lines
|
|
Bruce Craul
|
COO
|
Legendary Hospitality
|
|
Tom Patton
|
Executive Director
|
LEGOLAND (Central Florida)
|
|
Kim Isemann
|
Director of Marketing & Sales
|
LEGOLAND (Florida)
|
|
John Ussher
|
General Manager
|
LEGOLAND Development (Worldwide)
|
|
John Marks
|
General Manager
|
Loews Hotels – Don Cesar
|
|
David Bartek
|
General Manager
|
Loews Hotels – Royal Pacific
|
|
Shawn Hauver
|
Managing Director
|
Loews Miami Beach Hotel
|
|
Jim Upchurch
|
VP Marketing
|
LTP Management/Hooters
|
|
Bill Becker
|
VP
|
LTP Management/Hooters
|
|
Rich Simeone
|
General Counsel
|
LTP Management/Hooters
|
|
Ralph Lupton, Jr.
|
Owner
|
Lupton Restaurant & Catering
|
|
Kevin Speidel
|
General Manager
|
Luxury Resorts – Casa Marina/Reach Resort
|
|
Jon Anderson
|
Franchise Director
|
Mango Mango’s International LLC
|
|
Joe Pokraka
|
VIP
|
Mango Marley’s
|
|
Jason Tremper
|
General Manager
|
Margaritaville
|
|
Eric Martin
|
VIP
|
Margaritaville
|
|
Todd Connell
|
Beverage Manager
|
Margaritaville
|
|
Doug Ridge
|
General Manager
|
Marriott – Orlando World Center
|
|
Jim Ridenour
|
General Manager
|
Marriott Courtyard Melbourne West
|
|
Tom Hermansen
|
President
|
Hampton Inn, Cocoa Beach
|
|
Tom Williamson
|
General Manager
|
Hampton Inn, Cocoa Beach
|
|
Doug Ridge
|
General Manager
|
Marriott Orlando World Center
|
|
Dennis Kolodziejski
|
F&B Director
|
Marriott Orlando World Center
|
|
Tom Hagen
|
Executive Sous Chef – Purchasing
|
Marriott Orlando World Center
|
|
Dick Sveum
|
VP Franchise Operations
|
Melting Pot
|
|
Mike Lester
|
VP Franchisee
|
Melting Pot Restaurants
|
|
Ray Holden
|
President
|
Miller’s Ale House
|
|
Chris Frawley
|
Divisional Vice President
|
Miller’s Ale House
|
|
Dave Reid
|
Vice President, Operations
|
Miller's Ale House
|
|
Julie Zachar
|
Director of Marketing
|
Omni Orlando
|
|
Matt Halme
|
Vice President Government Relations
|
OSI/ Outback Steakhouse
|
|
Bob Basham
|
Co-Founder & Vice- Chairman
|
OSI/Outback Steakhouse
|
|
Joe Kadow
|
Government Relations
|
OSI/Outback Steakhouse
|
|
Rick McDowell
|
Director of Operations- East
|
OTO Development
|
|
Dan Bochel
|
Food Services Director
|
Palm Beach Kennel Club
|
|
Ken Devine
|
Director/Operations
|
Panera Bread/Covelli Family Ltd Partners
|
|
Julie Hilton
|
General Manager
|
Paradise Found Resorts & Hotels
|
|
Greg Lissor
|
Partner
|
Pasta Grill & Seafood Restaurant
|
|
Loren Smith
|
VIP
|
Pat O’Brien’s
|
|
Chef Keith Best
|
Chef
|
Pat O’Brien’s
|
|
Chris Straughen
|
VIP
|
Pat O’Brien’s
|
|
Craig Tingle
|
VIP
|
Pat O’Brien’s
|
|
Alan C. Villaverde
|
Managing Director
|
Peabody Orlando Hotel
|
|
William Stanton
|
Area Managing Director
|
Pier 66
|
|
Joy Smatt
|
General Manager
|
Pier House Resort Caribbean Spa
|
|
Scott Ballard
|
President
|
PJ’s Coffee of New Orleans
|
|
Alan Guilbeau
|
VP Marketing
|
PJ’s Coffee of New Orleans
|
|
Jon Sweede
|
Owner/Operator
|
Po' Boys Creole Cafe
|
|
Peter Sostheim
|
Owner/Operator
|
Po Folks
|
|
Richard DeAngelis
|
Owner
|
Red Door Wine Market
|
|
Guenter Richter
|
General Manager
|
Regent Bal Harbour
|
|
Doug Fisher
|
Director of Operations
|
Renaissance Vinoy Resort & Golf Club
|
|
Russ Bond
|
General Manager
|
Renaissance Vinoy Resort & Golf Club
|
|
Lino Maldonado
|
Vice President
|
ResortQuest
|
|
John Cashion
|
Director of Food and Beverage
|
Ritz-Carlton
|
|
Jim Oliver
|
General Manager
|
Ritz-Carlton Ft. Lauderdale
|
|
Derek Flint
|
General Manager
|
Ritz-Carlton Key Biscayne
|
|
Jim McManemon
|
General Manager
|
Ritz-Carlton Amelia Island
|
|
Frank Stevens
|
General Manager
|
Rusty’s Seafood
|
|
Rhett Fischer
|
Marketing Director
|
Rusty's Seafood
|
|
Anthony Hensley
|
General Manager
|
Ruth's Chris
|
|
Brian Judge
|
VP Controller
|
Ruth's Chris
|
|
Burt Guirado
|
Regional VP West Florida
|
Ruth's Chris
|
|
Dan Hannah
|
VP of New Business Development
|
Ruth's Chris
|
|
David O'Bannon
|
General Manager
|
Ruth's Chris
|
|
Tom O'Keefe
|
EVP, Chief Legal and Compliance Officer
|
Ruth's Chris
|
|
Tom Brandt
|
General Manager
|
Ruth's Chris
|
|
Greg Riehle
|
EVP/General Manager
|
Saddlebrook Resort
|
|
Jeff Smith
|
CFO
|
Salad Creations
|
|
Mick Owens
|
COO
|
Salad Creations
|
|
Jeff Jabot
|
Owner
|
Salt Life Food Shack
|
|
Ricky Debler
|
President
|
San Angel
|
|
Pedro Vega
|
Director of Operations
|
San Angel
|
|
Jay Galbraith
|
Government Affairs
|
Sea World Orlando
|
|
Loren Bender
|
VP Finance
|
Sea World Orlando
|
|
John Lowe
|
VP Merchandising
|
Sea World Orlando
|
|
Cathy Valeriano
|
VP, Culinary Operations
|
Sharks Underwater Grill at Sea World
|
|
John Harris
|
Executive Chef /F&B Director
|
Sheraton Sand Key
|
|
Russ Kimball
|
Executive VP/ General Manager
|
Sheraton Sand Key
|
|
Keith Cipielewski
|
President
|
Siesta Key Oyster Bar
|
|
H. Gregg Nicklaus
|
Owner/President
|
Sirata Beach Resort
|
|
Gus Silivos
|
Owner/Operator
|
Skopelos On The Bay
|
|
Henry Delgado
|
General Manager
|
Smith & Wollensky
|
|
Andy Haas
|
Director of Information Technology
|
Smokey Bone Bar & Fire Grill
|
|
Monique Yeager
|
Director of Marketing
|
Romacorp, Inc.
|
|
Darrin Heisey
|
IT Manager
|
Sonny's Real Pit Bar-B-Q
|
|
Ken Withrow
|
Director of Operations
|
Sonny's Real Pit Bar-B-Q
|
|
Matthew Babich
|
General Manager
|
Southernmost Hotel
|
|
Ben Bishop
|
District Manager
|
Squidlips Overwater Grill
|
|
Tim Timinsky
|
Director of Purchasing
|
Squidlips Overwater Grill
|
|
Steven Grover
|
VP, Cost & Prod Mgmt
|
Steak & Shake
|
|
Griff Griffitts
|
General Manager
|
Sugar Sands Inn & Suites
|
|
Dewey Blaylock
|
Owner/Operator
|
Sunset Coastal Grill
|
|
Patti Blaylock
|
Owner/Operator
|
Sunset Coastal Grill
|
|
George Hoch
|
General Manager
|
Sunset Vistas Beachfront Suites
|
|
Andrew Gross
|
President
|
Sunshine Restaurant Corp/BW-3
|
|
Dun Chau
|
Owner
|
Sushi House of Orlando
|
|
Abe Ng
|
President/CEO
|
Sushi Maki/Canton Restaurants
|
|
Jason Bogan
|
General Manager
|
Tapper Company/Port Inn
|
|
David Warriner
|
Owner
|
Tapper Company/Port Inn
|
|
Bruce Dunbar
|
General Manager
|
Terrace Hotel
|
|
Grant Piche
|
General Manager
|
Texas Cattle Company
|
|
George Marecki
|
VIP
|
The Bistro Park Avenue
|
|
Randy Parsons
|
General Manager
|
The Bistro Park Avenue
|
|
Nick Velardo
|
Director of Food & Beverage
|
The Breakers
|
|
Arthur Silber
|
Sales Manager
|
The Crepe Vine
|
|
Serge Osaulenko
|
Owner
|
The Crepe Vine
|
|
Alan Villaverde
|
Managing Director
|
The Peabody Orlando
|
|
Tim Petrillo
|
President
|
The Restaurant People
|
|
Stephen Hilliard
|
VP/Resort & Club Operations
|
The St Joe Company
|
|
Mackie McCabe
|
Director of Food and Beverage
|
The Villages
|
|
Bryan Saint Arnold
|
VIP
|
Thirsty Marlin
|
|
Mike Flowers
|
Owner/Operator
|
Thirsty Marlin
|
|
Camp Fitch
|
Chairman
|
Tijuana Flats
|
|
Jeff Rettig
|
Vice President
|
Tijuana Flats
|
|
Andy Donato
|
General Manager
|
Tommy Bahama Orlando
|
|
Jim Frantz
|
Chef
|
Tommy Bahama Orlando
|
|
Keith Overton
|
VP and COO
|
Tradewinds Island Resorts
|
|
Jeff Fredrickson
|
F& B Director/Executive Chef
|
Tradewinds Island Resorts
|
|
Nick Vojnovic
|
President
|
Trinity Franchise Development/Little Greek
|
|
Ramola Motwani
|
Owner
|
Tropic Cay Beach Resort
|
|
Bryan Sutton
|
VIP
|
Tropical Reef & Seafood Restaurant
|
|
John McReynolds
|
Government Relations
|
Universal Orlando
|
|
Randy Mariano
|
Sr Director/Attraction Development
|
Universal Orlando
|
|
Steve Williams
|
Purchasing Director
|
Universal Orlando
|
|
Fran Dowd
|
VP, Revenue Operations
|
Universal Studios CityWalk
|
|
Robert Ivey
|
Director of Catering
|
Universal Studios CityWalk
|
|
Michael Dreier
|
Assistant Director Food Purchasing
|
Universal Studios CityWalk
|
|
Mitch Doren
|
Venue General Manager
|
Universal Studios CityWalk
|
|
Steve Sullivan
|
Assistant Director
|
Universal Studios CityWalk
|
|
Russ Bond
|
General Manager
|
Vinoy Resort and Golf Club
|
|
Doug Fisher
|
Director of Operations
|
Vinoy Resort and Golf Club
|
|
Peter Kacheris
|
Managing Director
|
Waldorf Astoria/Hilton Bonnet Creek
|
|
Rob Trenner
|
F&B Area Manager
|
Walt Disney - Magic Kingdom
|
|
Steve Ainsworth
|
Manager F&B Operations
|
Walt Disney - Polynesian Hotel
|
|
Tony Porcellini
|
Food & Beverage Manager
|
Walt Disney - Swan & Dolphin
|
|
Gary E. Jones
|
Chef de Cuisine
|
Walt Disney - Wilderness Lodge
|
|
Paul Hazzard
|
Product Development
|
Walt Disney World
|
|
Jacob DiPietre
|
Government Relations
|
Walt Disney World
|
|
Scott Justice
|
Director/Senior Counsel
|
Walt Disney World
|
|
Lenny De George
|
Executive Chef WDW Resort
|
Walt Disney World
|
|
Tim Keating
|
Chef de Cuisine
|
Walt Disney World Boardwalk
|
|
Paul Wixted
|
Manager F&B Operations
|
Walt Disney World Hollywood Studios
|
|
Mary Hayes
|
General Manager
|
Walt Disney World-MGM Feature Animation
|
|
Eric Sather
|
VIP
|
Watercolor
|
|
Luis Leon
|
VIP
|
Watercolor
|
|
Mark Kukulski
|
General Manager
|
Westin Diplomat
|
|
Pam Avery
|
General Manager
|
Wyndham Hotel on Westshore
|
|
Chuck Frazzee
|
Buyer
|
Yellow Dog Cafe
|
|
Stuart Borton
|
Owner
|
Yellow Dog Café
|
|
|
|
|
|
|
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