BEGIN:VCALENDAR METHOD:PUBLISH PRODID:-//http://www.frla.org//NONSGML jCal Pro 2.2.10.545// VERSION:2.0 X-WR-CALNAME:JCal Pro Calendar X-WR-CALDESC:Your online events calendar X-WR-TIMEZONE:America/New_York BEGIN:VEVENT UID:57a22189e9d205fa73deaf359139cbadhttp://www.frla.org DTSTAMP:20100909T141851Z DESCRIPTION:SafeStaff Manager Review Class from 8:30am - 12:30pm followed b y ServSafe Food Manager's Exam at 1:30pm. To register call 866-372-7233 DTEND:20100910T025900Z DTSTART:20100909T030000Z LAST-MODIFIED:20100817T171200Z SUMMARY:Melbourne ServSafe Exam END:VEVENT BEGIN:VEVENT UID:9d72b5f1ee495ea545df3250a055de44http://www.frla.org DTSTAMP:20100909T141851Z CONTACT:Dannette Lynch\, Regional Director 727 642 3404 DESCRIPTION:Manatee Chapter Meeting &\; Membership Kick OffA Meeting Not to Miss! \nRenaissance on 9th Ballroom1816 9th Street  WestBradenton FL 34205 \nSeptember 9\, 20103PM - 4:30PM \n Special Guest Presentations by:\nSYSCO WC on  Current &\; Future Marketing Trends for seafood/red meatSW Water Management  on Water Pro &\; Water Champ cost savingspro grams for restaurant &\; lodging partners \nUpdates on the upcoming Fl orida Restaurant &\; Lodging Show\nFollowed by a reception: with compli mentary beer\, wine and Hors d oeuvres\,  raffles and more DTEND:20100909T220000Z DTSTART:20100909T190000Z LAST-MODIFIED:20100831T164600Z SUMMARY:Manatee Chapter Meeting END:VEVENT BEGIN:VEVENT UID:5kq13ka100k5ftavoco41pven8googlecom- DTSTAMP:20100909T141851Z DESCRIPTION:SafeStaff Manager Review Class from 8:30am - 12:30pm followed b y ServSafe Food Manager's Exam at 1:30pm. To register call 866-372-7233. DTEND:20100910T025900Z DTSTART:20100909T030000Z LAST-MODIFIED:20100804T151500Z SUMMARY:Destin ServSafe Exam END:VEVENT BEGIN:VEVENT UID:cv184ef4nsik20553kkm0bqjeogooglecom- DTSTAMP:20100909T141851Z DESCRIPTION:SafeStaff Manager Review Class from 8:30am - 12:30pm followed b y ServSafe Food Manager's Exam at 1:30pm. To register call 866-372-7233. DTEND:20100910T025900Z DTSTART:20100909T030000Z LAST-MODIFIED:20100804T151600Z SUMMARY:Ft. Myers ServSafe Exam END:VEVENT BEGIN:VEVENT UID:q288t3gs5ubksltk799sgq3h64googlecom- DTSTAMP:20100909T141851Z DESCRIPTION:SafeStaff Manager Review Class from 8:30am - 12:30pm followed b y ServSafe Food Manager's Exam at 1:30pm. To register call 866-372-7233. DTEND:20100910T025900Z DTSTART:20100909T030000Z LAST-MODIFIED:20100817T171300Z SUMMARY:Miami Spanish ServSafe Exam END:VEVENT BEGIN:VEVENT UID:a0sffpempm8lt237i421g6qg6ogooglecom- DTSTAMP:20100909T141851Z CONTACT:To participate in or sponsor an event\, contact Dan Murphy at 888-3 72-9119 ext 235. DESCRIPTION:Board members gather in a relaxed resort setting that provides an excellent opportunity for networking. This popular event brings toget her key restaurateurs and hoteliers for committee meetings\, legislative updates and panel discussions. Your sponsorship of this event affords f ace-to-face contact with hospitality leaders.\n. DTEND:20100915T093000Z DTSTART:20100912T090000Z LAST-MODIFIED:20100819T133200Z SUMMARY:Fall Board Meeting END:VEVENT BEGIN:VEVENT UID:962e2d8b6c001117af99b6cfa1400367http://www.frla.org/administrator DTSTAMP:20100909T141851Z CONTACT:To participate in or sponsor an event\, contact Dan Murphy at 888-3 72-9119 ext 235. DESCRIPTION:Board members gather in a relaxed resort setting that provides an excellent opportunity for networking. This popular event brings toget her key restaurateurs and hoteliers for committee meetings\, legislative updates and panel discussions. Your sponsorship of this event affords f ace-to-face contact with hospitality leaders. DTEND:20100914T130000Z DTSTART:20100912T130000Z LAST-MODIFIED:20100819T162800Z SUMMARY:2010 Fall Board Meeting URL:http://www.frla.org/events/board-meetings/ END:VEVENT BEGIN:VEVENT UID:4e6uo07nrk8ks8b701gh8ufos8googlecom- DTSTAMP:20100909T141851Z DESCRIPTION:\n DTEND:20100912T210000Z DTSTART:20100912T150000Z LAST-MODIFIED:20100729T212300Z SUMMARY:FRL SHOW - Florida Restaurant & Lodging Show END:VEVENT BEGIN:VEVENT UID:sl1o81poidu6lqnnr1jnaf7u9cgooglecom- DTSTAMP:20100909T141851Z DESCRIPTION:\n DTEND:20100913T210000Z DTSTART:20100913T150000Z LAST-MODIFIED:20100729T212300Z SUMMARY:FRL SHOW - Florida Restaurant & Lodging Show END:VEVENT BEGIN:VEVENT UID:bb4a41ff490dc0b8286e8d066538e2c4http://www.frla.org/administrator DTSTAMP:20100909T141851Z CONTACT:Susan Aronson\n 850-224-2250 ext. 226 or Susana@frla.org DESCRIPTION:6:30pm- 9:00pm @ Cuba Libre Restarant &\; Rum BarLocated jus t two blocks from the Orange County Convention CenterThe FRLA is proud to present the annual FRLA Show’s Hottest Party in conjunction with Cuba Li bre Restaurant &\; Rum Bar in Pointe Orlando.  Passing through the do ors of Cuba Libre transports guests to an Old Havana courtyard and the so unds of Havana Nights.  Situated on two floors\, FRLA guests will be ent ertained throughout the evening with professional salsa dancers\, live gu itar players\, Orlando’s hottest Latin DJ\, and even a cigar roller on t he patio under the stars.  Beverages will include a taste of Havana\, co mplete with rum pairings and frozen daquiris sure to cool off any guest o n this hot September evening.  Cuba Libre’s world famous chefs will in dulge FRLA guests with fifteen tastes of Cuba\, as FRLA is taken on a tour of the forbidden island. DTEND:20100914T010000Z DTSTART:20100913T223000Z LAST-MODIFIED:20100819T131100Z SUMMARY:The BIG Party 'Hot Havana Nights' URL:http://www.frla.org/events/frla-party/ END:VEVENT BEGIN:VEVENT UID:qct0fk8ao3t8hk286el7u2iib4googlecom- DTSTAMP:20100909T141851Z DESCRIPTION:SafeStaff Manager Review Class from 8:30am - 12:30pm followed b y ServSafe Food Manager's Exam at 1:30pm. To register call 866-372-7233. DTEND:20100914T025900Z DTSTART:20100913T030000Z LAST-MODIFIED:20100817T171500Z SUMMARY:Jacksonville ServSafe Exam END:VEVENT BEGIN:VEVENT UID:4p1g1o63c8nsvrom1sb47qfvmggooglecom- DTSTAMP:20100909T141851Z DESCRIPTION:SafeStaff Manager Review Class from 8:30am - 12:30pm followed b y ServSafe Food Manager's Exam at 1:30pm. To register call 866-372-7233. DTEND:20100914T025900Z DTSTART:20100913T030000Z LAST-MODIFIED:20100804T160900Z SUMMARY:Key West ServSafe Exam END:VEVENT BEGIN:VEVENT UID:4ujdil3eage53g2dbgn66iuhe4googlecom- DTSTAMP:20100909T141851Z DESCRIPTION:\n DTEND:20100914T210000Z DTSTART:20100914T150000Z LAST-MODIFIED:20100729T212300Z SUMMARY:FRL SHOW - Florida Restaurant & Lodging Show END:VEVENT BEGIN:VEVENT UID:49470fa7cef82a5753dbfac39e883fa6http://www.frla.org DTSTAMP:20100909T141851Z CONTACT:Stephanie Murdoch at 407-405-4070 DESCRIPTION:Central Florida Chapter Networking DinnerBOOTS\, BREWS &\; B BQAll Industry Members &\; Guests WelcomeTuesday\, September 14th 2010R osen Shingle Creek\, Sebastian Ballroom9939 Universal BoulevardOrlando\, F lorida 32819Complimentary Self Parking AvailableBoard Meeting 5:30pmRegist ration &\; Cocktail Reception 6:30pmDinner Meeting &\; Awards Ceremo ny 7:30pmDinner Registration &\; Payment Available Online$50.00 with Ad vanced Registration\nFeaturing Nashville Recording ArtistChris Cavanaugh \nAll registrations will now be taken in advance through our online event site  ~  Advanced payment is recommended\nTo register click on http://fr lacentralfloridaseptember2010.eventbrite.com DTEND:20100915T013000Z DTSTART:20100914T223000Z LAST-MODIFIED:20100907T145600Z SUMMARY:Central Florida Chapter Meeting END:VEVENT BEGIN:VEVENT UID:75e7b7e6bd6dedbeaec9024ae3a6a11dhttp://www.frla.org/administrator DTSTAMP:20100909T141851Z DESCRIPTION:Wednesday\, September 15\, 2010 – 10:00 a.m. Shotgun StartCha mpionsGate - Orlando\nKey decision-makers from national restaurant and ho tel chains and top independents return year after year for this exciting tournament. Senior executives from Walt Disney World\, Marriott\, Outbac k Steakhouse\, Beef ‘O’ Brady’s\, Busch Gardens\, Firehouse Subs\, Hilton\, Hyatt\, Domino’s and Universal team up with suppliers for a da y of unparalleled relationship-building opportunities. DTEND:20100916T025900Z DTSTART:20100915T030000Z LAST-MODIFIED:20100819T130000Z SUMMARY:2010 FRLA/NRA Celebrity Golf Tournament URL:http://www.frla.org/events/frla-celebrity-golf-tournament/ END:VEVENT BEGIN:VEVENT UID:4bru3dn1mm871erjcihm9qt8ssgooglecom- DTSTAMP:20100909T141851Z DESCRIPTION:SafeStaff Manager Review Class from 8:30am - 12:30pm followed b y ServSafe Food Manager's Exam at 1:30pm. To register call 866-372-7233. DTEND:20100916T025900Z DTSTART:20100915T030000Z LAST-MODIFIED:20100817T204800Z SUMMARY:Panama City ServSafe Exam END:VEVENT BEGIN:VEVENT UID:rotcapmbjo7ufodu7s9i0c1bpcgooglecom- DTSTAMP:20100909T141851Z DESCRIPTION:SafeStaff Manager Review Class from 8:30am - 12:30pm followed b y ServSafe Food Manager's Exam at 1:30pm. To register call 866-372-7233. DTEND:20100917T025900Z DTSTART:20100916T030000Z LAST-MODIFIED:20100804T153200Z SUMMARY:Hollywood ServSafe Exam END:VEVENT BEGIN:VEVENT UID:de0l0ddpa3tdntn7uls8ja8ctogooglecom- DTSTAMP:20100909T141851Z DESCRIPTION:SafeStaff Manager Review Class from 8:30am - 12:30pm followed b y ServSafe Food Manager's Exam at 1:30pm. To register call 866-372-7233. DTEND:20100917T025900Z DTSTART:20100916T030000Z LAST-MODIFIED:20100804T163900Z SUMMARY:Naples ServSafe Exam END:VEVENT BEGIN:VEVENT UID:6578f45cb399f25e9b42aa507b1c83c3http://www.frla.org DTSTAMP:20100909T141851Z CONTACT:Shelly Siceloff at 407-920-1051\nMichele Gronert at 407-687-2653 DESCRIPTION:FRLA/AH&\;LA Women in Lodging MeetingSlipping Through the Cr acks of the Glass Ceiling \nWalt Disney World Swan and Dolphin Resort\n15 00 Epcot Resorts Blvd\, Lake Buena Vista\nSeptember 17\, 2010\n8AM - 9AM R egistration\, Breakfast and Networking\n9AM - 10AM Welcome and Panel Discu ssion\n Cost: $20 includes full breakfast\nGuest Speakers from the Walt D isney World Swan and Dolphin Resort:\nNancy Peel\, Hotel Manager\nTony Por cellini\, Director of Food &\; Beverage\nAdriana Zamot\, Director of Hu man Resources\n\nRSVP by September 7\, 2010\n Shelly Siceloff at 407-920- 1051Michele Gronert at 407-687-2653Women_in_Lodging_Event_Invitation.pdf ( images/stories/Women_in_Lodging_Event_Invitation.pdf)   DTEND:20100917T140000Z DTSTART:20100917T120000Z LAST-MODIFIED:20100903T192000Z SUMMARY:FRLA/AH&LA Women in Lodging Meeting END:VEVENT BEGIN:VEVENT UID:46bceafd80829ab74b76d0f6c58c56a0http://www.frla.org/administrator DTSTAMP:20100909T141851Z DESCRIPTION:For many years\, studies have shown that invisible barriers imp eded the career advancement of women. But does a glass ceiling still exist today? Join the Florida Chapter of the Women in Lodging Council as we dis cuss some of the challenges and opportunities for women in the workplace. Come and hear our panelist as they share their experiences from different vantage points.Friday\, September 17\, 2010Walt Disney World Swan and Dolp hin Resort1500 Epcot Resorts Boulevard\, Lake Buena Vista8 – 9am: Regist ration\, Breakfast and Networking9 – 10am: Welcome and Panel DiscussionC ost: $20/personIncludes full service breakfast. All major credit cards acc epted.Featured Panelists:NANCY PEEL HOTEL MANAGER\, WALT DISNEY WORLD SWAN AND DOLPHIN SWAN AND DOLPHINTONY PORCELLINI DIRECTOR OF FOOD &\; BEVER AGE\, WALT DISNEY WORLD SWAN AND DOLPHIN SWAN AND DOLPHINADRIANA ZAMOTDIRE CTOR OF HUMAN RESOURCES\, WALT DISNEY WORLD SWAN AND DOLPHIN SWAN AND DOLP HINPlease RSVP by September 7th to Shelly Siceloff\, FRLASSiceloff@FRLA.or g ▪ 407-920-1051 DTEND:20100917T140000Z DTSTART:20100917T120000Z LAST-MODIFIED:20100907T153600Z SUMMARY:Women in Lodging - Slipping through the Cracks of the Glass Ceiling END:VEVENT BEGIN:VEVENT UID:nq1nd8cemtnoaog3otdk75fus4googlecom- DTSTAMP:20100909T141851Z CONTACT:Lynne Hernandez\nLHernandez@frla.org DESCRIPTION:Benefiting FRLA Broward Chapter's Education and Scholarship Fun d.\nRegistration and Breakfast: 7:30 a.m.\nShotgun Start: 8:30 a.m. DTEND:20100918T193000Z DTSTART:20100918T113000Z LAST-MODIFIED:20100804T142800Z SUMMARY:Broward FRLA Golf Invitational END:VEVENT BEGIN:VEVENT UID:40dca42004185ab1cb9785159af50aaehttp://www.frla.org DTSTAMP:20100909T141851Z CONTACT:Lynne Hernandez at 305-598-3752 DESCRIPTION:MONROE CHAPTER CONCHTOBERFESTSeptember 18th - 19thLocation: Haw k's Cay Resort61 Hawk's Cay Blvd\, Mile Marker 61\nA two day festival cele brating that luscious mussel. – the conch.   Lots of fabulous restaura nts\, arts and crafts\, fun for the entire family and Sunday’s Conch Coo koff!  Booths and Sponsorships are still available come out and support t he kidsKick off reception at Hawk’s Cay Friday night September 17th with celebrity chefsContact Lynne Hernandez for sponsorship opportunitiesFor b ooths contact info@floridakeysmarathon.com Proceeds benefit the Marathon H igh School ProStart program\n  DTEND:20100919T025900Z DTSTART:20100918T030000Z LAST-MODIFIED:20100818T174200Z SUMMARY:Monroe Chapter Conchtoberfest END:VEVENT BEGIN:VEVENT UID:f63794cb4996e15da961d28577548394http://www.frla.org DTSTAMP:20100909T141851Z CONTACT:Stephanie Murdoch\nSpace Coast Chapter Regional Director\n407-405-4 070 DESCRIPTION:SPACE COAST CHAPTER MEETINGEL CHICO'S1751 EVANS RD\, MELBOURNES EPTEMBER 20\, 2010CHAPTER BOARD MEETING4:00PM - 5:30PMCHAPTER MIXER5:30PM - 7:00PMCOST $15.00  DTEND:20100920T230000Z DTSTART:20100920T200000Z LAST-MODIFIED:20100823T155400Z SUMMARY:Space Coast Chapter Meeting END:VEVENT BEGIN:VEVENT UID:r2687fabvnvhojvm4st7a33g48googlecom- DTSTAMP:20100909T141851Z DESCRIPTION:SafeStaff Manager Review Class from 8:30am - 12:30pm followed b y ServSafe Food Manager's Exam at 1:30pm. To register call 866-372-7233. DTEND:20100921T025900Z DTSTART:20100920T030000Z LAST-MODIFIED:20100817T171700Z SUMMARY:Orlando ServSafe Exam END:VEVENT BEGIN:VEVENT UID:arfvoddv7kns78cfg658iu578ogooglecom- DTSTAMP:20100909T141851Z DESCRIPTION:SafeStaff Manager Review Class from 8:30am - 12:30pm followed b y ServSafe Food Manager's Exam at 1:30pm. To register call 866-372-7233. DTEND:20100921T025900Z DTSTART:20100920T030000Z LAST-MODIFIED:20100817T171600Z SUMMARY:Pt Richey ServSafe Exam END:VEVENT BEGIN:VEVENT UID:445nehe54jncopoc6qc73utjs8googlecom- DTSTAMP:20100909T141851Z DESCRIPTION:SafeStaff Manager Review Class from 8:30am - 12:30pm followed b y ServSafe Food Manager's Exam at 1:30pm. To register call 866-372-7233. DTEND:20100922T025900Z DTSTART:20100921T030000Z LAST-MODIFIED:20100817T171800Z SUMMARY:Daytona Beach ServSafe Exam END:VEVENT BEGIN:VEVENT UID:5nu5cfa4usgcuesng13qg399n4googlecom- DTSTAMP:20100909T141851Z DESCRIPTION:SafeStaff Manager Review Class from 8:30am - 12:30pm followed b y ServSafe Food Manager's Exam at 1:30pm. To register call 866-372-7233. DTEND:20100922T025900Z DTSTART:20100921T030000Z LAST-MODIFIED:20100804T152900Z SUMMARY:Gainesville ServSafe Exam END:VEVENT BEGIN:VEVENT UID:0hfu6mk46u55ejl108ee1ne0ucgooglecom- DTSTAMP:20100909T141851Z DESCRIPTION:SafeStaff Manager Review Class from 8:30am - 12:30pm followed b y ServSafe Food Manager's Exam at 1:30pm. To register call 866-372-7233. DTEND:20100923T025900Z DTSTART:20100922T030000Z LAST-MODIFIED:20100804T162300Z SUMMARY:Mandarin ServSafe Exam END:VEVENT BEGIN:VEVENT UID:varilck39ut086l9oj46uos2jkgooglecom- DTSTAMP:20100909T141851Z DESCRIPTION:SafeStaff Manager Review Class from 8:30am - 12:30pm followed b y ServSafe Food Manager's Exam at 1:30pm. To register call 866-372-7233. DTEND:20100924T025900Z DTSTART:20100923T030000Z LAST-MODIFIED:20100817T171900Z SUMMARY:Miami ServSafe Exam END:VEVENT BEGIN:VEVENT UID:328b925e8bdbb73327fea84d257d4ce5http://www.frla.org DTSTAMP:20100909T141851Z CONTACT:Lynne Hernandez 305-598-3752 DESCRIPTION:Miami/Dade Chapter and AOHT present the 1st Annual Hospitality Summit\nMiami Dade College Campus\nFree admission DTEND:20100924T133000Z DTSTART:20100924T123000Z LAST-MODIFIED:20100824T154700Z SUMMARY:Miami/Dade Chapter and AOHT 1st Annual Hospitality Summit END:VEVENT BEGIN:VEVENT UID:ae1efc7bb9b59492a810a491434f7f8dhttp://www.frla.org DTSTAMP:20100909T141851Z CONTACT:Lynne Hernanadez\n305-598-3752 DESCRIPTION:Candidates Forum Luncheon\nSeptember 24\, 201011:30AM \nMarrio tt Beachside in Key West\nPolitical forum with candidates from State Repre sentative raceHear what the candidates have to say\n$27 per person. Reserv ations required\nFor more information and sponsorship opportunities contac t Lynne Hernandez\n  DTEND:20100924T170000Z DTSTART:20100924T153000Z LAST-MODIFIED:20100903T170500Z SUMMARY:Monroe Chapter and Lodging Association Luncheon END:VEVENT BEGIN:VEVENT UID:a3465d1f7f8c1e230f3553346758722fhttp://www.frla.org DTSTAMP:20100909T141851Z CONTACT:Lynne Hernandez 305-598-3752 DESCRIPTION:\nMiami/Dade Chapter\n\nCrush &\; Cuisine\nWestin Diplomat\n September 24\, 2010\n6PM - 9PM\n\nA feast of food and wine\nJoin us for Un corked\, Unplugged. Unabashed Royal Tasting\n\nA portion of the proceeds b enefit ProStart and LMP programs in Miami\n DTEND:20100925T010000Z DTSTART:20100924T220000Z LAST-MODIFIED:20100824T160400Z SUMMARY:Miami/Dade Chapter Crush & Cuisine END:VEVENT BEGIN:VEVENT UID:fa1fca245f4674d6847e918c178789c9http://www.frla.org DTSTAMP:20100909T141851Z CONTACT:Drew McLeod\n850-879-2041 DESCRIPTION:Join the Florida Restaurant &\; Lodging Association Educatio nal Foundation along with the Rays Foundation in this great fundraising ev ent. \nOn September 29th\, 2010 following the final home game of the seas on vs. the Baltimore Orioles\, 40 raffle ticket winners will head down ont o Tropicana Field to receive a game-worn jersey from one of the Rays playe rs\, coaches or managers\, “right off their back”!\nRaffle tickets wil l be sold (volunteers needed) before and during the following games:\nFrid ay\, September 24 vs the Seattle Mariners\nSaturday\, September 25 vs the Seattle Mariners\nSunday\, September 26 vs the Seattle Mariners\nMonday\, September 27 vs. the Baltimore Orioles\nTuesday\, September 28 vs. the Bal timore Orioles\nWednesday\, September 29 vs. the Baltimore Orioles\n75\,00 0 tickets will be produced with a ‘scratch off’ component.  Every tic ket is a winner\, with 40 “Golden Ticket” winners!  We are looking fo r sponsors to provide discounts or complimentary collateral to be a part o f this event. DTEND:20100929T231000Z DTSTART:20100924T231000Z LAST-MODIFIED:20100823T212400Z SUMMARY:FRLAEF/Tampa Bay Rays 'Shirts Off Our Backs URL:http://www.frla.org/certification-a-educational-programs/educational-fo undation/item/201-educational/ END:VEVENT BEGIN:VEVENT UID:ueps1c04h4ims821b6a4um636sgooglecom- DTSTAMP:20100909T141851Z DESCRIPTION:SafeStaff Manager Review Class from 8:30am - 12:30pm followed b y ServSafe Food Manager's Exam at 1:30pm. To register call 866-372-7233. DTEND:20100928T025900Z DTSTART:20100927T030000Z LAST-MODIFIED:20100817T172100Z SUMMARY:Orlando Spanish ServSafe Exam END:VEVENT BEGIN:VEVENT UID:3l5toklja9ptlsp8n9bo8a2n44googlecom- DTSTAMP:20100909T141851Z DESCRIPTION:SafeStaff Manager Review Class from 8:30am - 12:30pm followed b y ServSafe Food Manager's Exam at 1:30pm. To register call 866-372-7233. DTEND:20100928T025900Z DTSTART:20100927T030000Z LAST-MODIFIED:20100817T172100Z SUMMARY:Pensacola ServSafe Exam END:VEVENT BEGIN:VEVENT UID:oeldjkjakh20asm0lh3ffej8togooglecom- DTSTAMP:20100909T141851Z DESCRIPTION:SafeStaff Manager Review Class from 8:30am - 12:30pm followed b y ServSafe Food Manager's Exam at 1:30pm. To register call 866-372-7233. DTEND:20100929T025900Z DTSTART:20100928T030000Z LAST-MODIFIED:20100817T172300Z SUMMARY:Ft Lauderdale ServSafe Exam END:VEVENT BEGIN:VEVENT UID:spcmgi9k24l477maal48og2gi4googlecom- DTSTAMP:20100909T141851Z DESCRIPTION:SafeStaff Manager Review Class from 8:30am - 12:30pm followed b y ServSafe Food Manager's Exam at 1:30pm. To register call 866-372-7233. DTEND:20100929T025900Z DTSTART:20100928T030000Z LAST-MODIFIED:20100804T153500Z SUMMARY:Islamorada ServSafe Exam END:VEVENT BEGIN:VEVENT UID:e333749ae092d937f71e711c88fee84ehttp://www.frla.org/administrator DTSTAMP:20100909T141851Z CONTACT:Susan Aronson at 888-372-9119 ext. 226 or susan@frla.org DESCRIPTION:Hilton Miami Airport\, Miami\nFRLA has launched an entirely new initiative to help members navigate the ever-expanding world of Social Me dia Marketing. This innovative new mission began with a Marketing Summit in St. Petersburg. In response to the overwhelming interest in the first S ummit\, FRLA is hosting another Marketing Summit\, September 29 in Miami. \nThe Summit will feature world-class presenters offering unique insight into how hospitality can make the most of cost-effective social media and traditional four-walls marketing tools. Topics included managing online reviews\; text and email marketing\; building loyalty and marketing thro ugh Facebook\, Twitter and other social media\; increasing your web prese nce through SEO and more!\nThe first-time Summit exceeded attendance proje ctions and drew more than 200 industry professionals.\nTuesday\, September 28th6:30 – 8:30                  FRLA Marketing Council VIP Welcome Reception\nWednesday\, September 29th8:15 – 9:00 a.m. Contin ental Breakfast and Registration DTEND:20100930T025900Z DTSTART:20100929T030000Z LAST-MODIFIED:20100824T165500Z SUMMARY:Social Media Marketing Summit URL:http://www.frla.org/events/marketing-summit/ END:VEVENT BEGIN:VEVENT UID:t2gdho56iir68ethifvp9k1krggooglecom- DTSTAMP:20100909T141851Z DESCRIPTION:SafeStaff Manager Review Class from 8:30am - 12:30pm followed b y ServSafe Food Manager's Exam at 1:30pm. To register call 866-372-7233. DTEND:20100930T025900Z DTSTART:20100929T030000Z LAST-MODIFIED:20100804T150200Z SUMMARY:Bradenton ServSafe Exam END:VEVENT BEGIN:VEVENT UID:jts8595r1qe3khael18ll6ahnggooglecom- DTSTAMP:20100909T141851Z DESCRIPTION:SafeStaff Manager Review Class from 8:30am - 12:30pm followed b y ServSafe Food Manager's Exam at 1:30pm. To register call 866-372-7233. DTEND:20100930T025900Z DTSTART:20100929T030000Z LAST-MODIFIED:20100817T172300Z SUMMARY:St Augustine ServSafe Exam END:VEVENT BEGIN:VEVENT UID:e8d4if2i8vksllv5k5i4bm7dpkgooglecom- DTSTAMP:20100909T141851Z DESCRIPTION:SafeStaff Manager Review Class from 8:30am - 12:30pm followed b y ServSafe Food Manager's Exam at 1:30pm. To register call 866-372-7233. DTEND:20101001T025900Z DTSTART:20100930T030000Z LAST-MODIFIED:20100817T172400Z SUMMARY:Tallahassee ServSafe Exam END:VEVENT END:VCALENDAR